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Ginger Rye Review – Standard Proof Whiskey Co.

Ginger Rye Review – Standard Proof Whiskey Co.
Reader Rating9329 Votes
9.6
10

Standard Proof Whiskey Co’s Ginger Rye

Nose

Fresh peeled ginger root, orange peel, and punchy notes dominate the nose of Standard Proof Whiskey Co’s Ginger Rye.

Palate

The flavor follows right along with the nose, with Gin Gins Original Ginger Chews candy joining raw sugar and a hint of rye spice.

Finish

The finish is spicy, with light rye, honey, and a lingering ginger flavor.

Overall

Ginger forward from start to finish, Standard Proof Whiskey Co’s Ginger Rye is for ginger lovers, plain and simple. However, if you’re not a fan of ginger, this whiskey is likely not for you. It’s refreshing in its own unique way, but it can be a bit overpowering for those who don’t appreciate ginger flavors. If it’s too much to drink neat, it would certainly work well in ginger based cocktails

Ginger Rye Review – Standard Proof Whiskey Co.
Ginger Rye Review – Standard Proof Whiskey Co.
Bottle Info

Classification: Rye Whiskey Infused with Ginger

Company: Four Blue Palms LLC

Distillery: Sourced from an undisclosed distillery(ies)

Release Date: Ongoing

Proof: 80

Age: NAS (Website states aged 2 years, infused for 12 weeks)

Mashbill: 51% Rye, 44% Corn, 5% Malted Barley

Color: Copper

MSRP: $40 (2022)

Official Website

Reader Rating9329 Votes
9.6
10

4 Comments

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  1. .

    This whiskey is definitely not for everyone, but for those who love ginger and want to experience a unique flavor profile, Standard Proof Whiskey Co’s Ginger Rye is worth a try. The ginger notes are prominent throughout, but there are also subtle hints of other flavors like orange peel and honey, making the overall taste complex and enjoyable. It’s a great addition to any whiskey lover’s collection, especially for those who enjoy bold and spicy flavors.

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Written by Dustin Gandoff

Dustin Gandoff is a news reporter and bourbon enthusiast. He has been writing about bourbon for the past five years, and has become an expert in the field. He has traveled to distilleries all over the world to learn more about the craft and to sample some of the finest bourbons available. He is passionate about sharing his knowledge and experience with others, and is always looking for new ways to explore the world of bourbon.

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