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Augusta Distillery’s Old Route 8 Bourbon: Set to Capture New Drinkers

Augusta Distillery’s Old Route 8 Bourbon: Set to Capture New Drinkers

A Love Letter To Bourbon from Augusta Distillery

Augusta Distillery, a charming bourbon-distilling company situated on the lush alluvial plains of Kaw Valley, is passionately working to spread its popular bourbon, Old Route 8, beyond the confines of the local region. They aim at bridging the gap between their affectionate labor and new sippers who yearn for that unmistakable taste of authenticity.

The Birth of Old Route 8 Bourbon at Augusta Distillery

At Augusta Distillery, the production of bourbon is more of an art form than a means of production. Fueled by the love for this timeless drink and the desire to maintain its authenticity, the distillery introduced the much celebrated Old Route 8 bourbon, an expression of good old American craftsmanship.

Old Route 8, a beautifully bottled 90-proof bourbon, derives its name from the historic old highway that winds its way through the heart of bourbon country. This bourbon doesn’t just symbolize the romantic landscape of the region but also pays homage to the profound cultural history of its birthplace.

Whiskey to Bourbon – The Art of Transformation

Old Route 8 sails effortlessly through the distillation process, soaking up the welcoming atmosphere of the distillery. It emerges as an amber nectar, mature and enchanting; a bourbon distinctive to Augusta Distillery. The raw, untouched whiskey is gently coaxed into big, charred oak barrels where the magic begins to unfold.

Left to age, Old Route 8 bourbon gradually absorbs the flavor profile that is quintessentially bourbon. The dance between whiskey and oak barrels, day by day, instills a rich, smoky-sweet flavor with hints of vanilla and caramel, impeccably aligning the bourbon’s taste with the region’s native palate

Lifeline – From Grains to Glasses

Augusta Distillery recognizes the value of home-grown bourbon. The journey from grains to glasses is meticulously overseen to ensure that Old Route 8 bourbon remains true to its roots. The distillery sources corn from farmers in the surrounding area, supports local economy and actively promotes sustainable farming. Every bottle of Old Route 8 is a testament to the pride Augusta has in its vibrant, booze-friendly heritage.

Sipping Culture – Speaking to Your Senses

Meticulously crafted, right down to its smoky notes and oaky texture, Old Route 8 allows new sippers to revel in a bourbon experience that delivers a soothing warmth while bursting with layers of aromatic complexities. It is more than just a drink, it’s an immersive sip into the very essence of a community that thrives on hospitality, good times, and fantastic bourbon.

A Toast to Old Route 8’s Future

Augusta Distillery has fiercely held onto traditional bourbon-making methods while adapting to variations brought about by time and taste. And with the growing market for bourbon around the world, the distillery has always been inspired to expand and encourage a new generation of Old Route 8 sippers.

As Augusta Distillery journeys forward, it dreams of a world where Old Route 8 bourbon is savored in glasses across the globe. And in this journey towards an exciting future, it brings with it a hint of nostalgia, a touch of home, and a hearty dose of good old southern charm.

So here’s to the future, where Augusta’s Old Route 8 bourbon continues to carve its path and imprint itself in the hearts of new sippers, delighting palates with the enduring taste of tradition and authenticity.

Join the Ride

Ready for a new sip? Be sure to hunt for Old Route 8 bourbon at your favorite whiskey store, and dive onto a rich, flavorful journey through America’s bourbon-soaked history. Cheers!

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Written by Dustin Gandoff

Dustin Gandoff is a news reporter and bourbon enthusiast. He has been writing about bourbon for the past five years, and has become an expert in the field. He has traveled to distilleries all over the world to learn more about the craft and to sample some of the finest bourbons available. He is passionate about sharing his knowledge and experience with others, and is always looking for new ways to explore the world of bourbon.

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