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James B. Beam Distilling Co Unveils Little Book Whiskey Series Chapter 7

James B. Beam Distilling Co Unveils Little Book Whiskey Series Chapter 7

The James B. Beam Distilling Company Releases Seventh Chapter of Little Book® Whiskey Series – “In Retrospect”

The iconic Little Book® whiskey series from The James B. Beam Distilling Company has recently released its–seventh chapter–called “In Retrospect”. With each new release, the series shines a spotlight on craftsmanship and artistry in the whiskey business, while also offering tastebuds an unforgettable drinking-experience.

Introducing Little Book® “In Retrospect”

“In Retrospect” is the latest release in the Little Book® series, which is named for the Beam family’s original “little book” of whiskey recipes and celebrates the creativity and craftsmanship of those who do their best to “bottle history”. This whiskey was conceived and blended by Freddie Noe, the eighth generation Beam family distiller, whose independent spirit shines through each release.

Like previous chapters, “In Retrospect” isn’t produced from a single batch of whiskey, but rather from a collection of unique whiskeys. The key components of “In Retrospect” include –

* 12 year old Canadian Rye Whisky
* 10 year old Canadian Rye Whisky
* 14 year old Rye Malt Whisky
* 15 year old Rye Whiskey

Unveiling Its Flavor Profile

When it comes to tasting this whiskey, you can expect a range of flavors to tantalize your tastebuds. On the nose, it’ll be aromatic, boasting a light peach and orange blossom scent. You’ll also pick up scent of licorice and nuts.

On the palate, this whiskey will bring notes of maple syrup, dark chocolate, coffee, caraway and licorice. It’ll also provide a subtle smoky aftertaste, as well as a creamy finish.

And when it comes to presentation, you don’t have to worry about any compromise. The whiskey is presented in a glossy black oversize bottle that really stands out from the crowd.

Adding to the Legacy

In the whiskey game, The James B. Beam Distilling Company carries a legacy and tradition that is still going strong today. By introducing “In Retrospect”, the company has added to its repertoire of award-winning whiskeys, and contributed to the conversation of fine whiskey being crafted in the US.

So, if you’re looking for an easy-to-drink whiskey with a fantastic flavor profile, “In Retrospect” from The James B. Beam Distilling Company is just what you need.

Where to Buy the Whiskey

“In Retrospect” is widely available for purchase across the US, so you won’t have any problem finding it. The whiskey costs around $129, so be sure to keep an eye out for special offers or discounts for the best bang-for-your-buck.

With that being said, if you’re into craftsmanship, artistry, and tradition, you should definitely try out the seventh chapter of the Little Book® whiskey series – “In Retrospect”, from The James B. Beam Distilling Company

3 Comments

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  1. Iller, who has once again produced a unique and delicious whiskey that pays tribute to the legacy and tradition of the distillery. With its smooth taste and complex flavor profile, “In Retrospect” is a must-try for any whiskey enthusiast.

  2. Iller, and pays homage to the brand’s legacy and heritage while introducing exciting new flavors to the palate.

    Overall, the release of Little Book® “In Retrospect” is an exciting announcement for whiskey lovers and a testament to the James B. Beam Distilling Company’s commitment to producing high-quality, innovative spirits. Fans of the Little Book® series can certainly look forward to another exceptional addition to their collection.

  3. Illery master, and is a tribute to his grandfather Booker Noe and the legacy of Little Book®. This release has been aged for nine years and offers a complex and bold flavor profile that is sure to excite whiskey enthusiasts.

    Overall, this new release is a testament to the James B. Beam Distilling Company’s commitment to producing high-quality and innovative whiskey, making it a must-try for any whiskey connoisseur.

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Written by Olivia Taylor

Olivia Taylor has been writing about bourbon for the past five years and has become an expert in the field. She is passionate about educating people about the history and culture of bourbon and loves to share her knowledge with others. Olivia is also an avid traveler and has visited many of the world's top bourbon distilleries. She is a member of the Kentucky Bourbon Trail and the American Whiskey Trail. Olivia is a graduate of the University of Kentucky and holds a degree in English Literature. She currently resides in Louisville, Kentucky, where she enjoys exploring the city's vibrant bourbon culture.

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