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Exploring the Taste: A Review of New Liberty Bloody Butcher Bourbon

Exploring the Taste: A Review of New Liberty Bloody Butcher Bourbon
Reader Rating958 Votes
9.7
10

Nose

The nose of New Liberty Bloody Butcher Bourbon offers up aromas of cinnamon, roasted peanuts, caramel corn, and fried dough.

Palate

The flavour profile is predominantly sandalwood, roasted peanuts, and grilled corn.

Finish

The finish is rather short with nuances of dried fruits and leather.

Uniqueness

What stands out the most about this bourbon is its high percentage of bloody butcher corn in its mashbill, which is perfectly balanced with malted rye.

Value

The price tag doesn’t quite match the flavour just yet, but the bourbon does have potential with more aging.

Overall

New Liberty Bloody Butcher Bourbon is a unique and interesting spirit that could benefit from some more time in the barrel. The current flavour profile includes notes of roasted peanuts, caramel corn, sandalwood, and dried fruits. Although not fully developed yet, it does show promise

Exploring the Taste: A Review of New Liberty Bloody Butcher Bourbon
Exploring the Taste: A Review of New Liberty Bloody Butcher Bourbon
Bottle Info

Classification: Bourbon

Company: New Liberty Distillery

Distillery: New Liberty Distillery

Release Date: July 2023

Proof: 95

Age: 1 Year

Mashbill: 70% Bloody Butcher Corn, 26% Malted Rye, 4% Malted Barley

Color: Reddish Gold

MSRP: $52 (2023)

Official Website

Reader Rating958 Votes
9.7
10

3 Comments

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  1. . The high percentage of bloody butcher corn in the mashbill adds a unique twist to this bourbon, and the malted rye provides a nice balance. The finish could be a bit longer, but the hints of dried fruits and leather are a pleasant touch. While the price may not fully justify the flavour at the moment, with more aging, this bourbon could reach its full potential. Overall, New Liberty Bloody Butcher Bourbon is a spirit worth keeping an eye on.

  2. For those who enjoy a more unique and unconventional bourbon. With its high percentage of bloody butcher corn and malted rye, it offers a distinctive taste experience. However, the short finish and the price tag may make some hesitant to fully invest in this bourbon at the moment. Nonetheless, if given more time to age, it has the potential to become a truly exceptional spirit.

  3. And potential for further aging to enhance its complexity and depth. The use of bloody butcher corn in the mashbill sets it apart and contributes to its distinctive character. While the price may not be fully justified at the moment, it is worth keeping an eye on this bourbon as it continues to evolve and mature. Overall, a compelling choice for bourbon enthusiasts looking for something a little different.

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Written by Dustin Gandoff

Dustin Gandoff is a news reporter and bourbon enthusiast. He has been writing about bourbon for the past five years, and has become an expert in the field. He has traveled to distilleries all over the world to learn more about the craft and to sample some of the finest bourbons available. He is passionate about sharing his knowledge and experience with others, and is always looking for new ways to explore the world of bourbon.

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