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“Westward Whiskey Launches Two New Malts Rye 2023”

“Westward Whiskey Launches Two New Malts Rye 2023”

Westward Whiskey Unveils Two Malts Ryes in 2023

Westward Whiskey, a small-batch artisanal whiskey company, recently announced the unveiling of two new malts rye whiskeys in 2023. The company proudly produces whiskey from malted grain in whiskey barrels – an uncommon practice among other whiskey brands.

Westward’s History and Product

Westward Whiskey has a much longer history than some may realize. Founded in 1856 in Portland, Oregon, and recently acquired by a portfolio of investors, Westward Whiskey has been consistently producing high-quality whiskey ever since.

Their product selection includes a variety of whiskeys, from single malt to rye to American whiskey, and, most recently, two malts rye whiskeys. The two new malts rye whiskeys are designed to target whiskey drinkers who are looking for a smooth, craft whiskey.

New Malt Rye Whiskeys Unveiled

The two malt rye whiskeys, dubbed “Buckshot” and “Red Kite,” are made with hand-selected barley and rye, complemented by hints of sweet and spicy flavors. Buckshot, the flagship malt rye whiskey, is produced with a combination of single malt and rye malt, producing a bold flavor that is sure to please many whiskey drinkers. Red Kite, the second malt rye whiskey, is made from a unique combination of single malt and wheat malt, giving the whiskey a lighter and sweeter taste.

Both Buckshot and Red Kite are aged in charred oak barrels, giving the whiskey a unique, smoky finish. The aging process for both whiskeys is between two and five years, ensuring a consistent flavor and quality in every bottle.

Availability

The two new whiskeys are due to be released in late 2023. The release will include both bottles (750ml and 375ml), and Westward Whiskey will also be releasing a limited edition four-pack gift set.

The whiskeys will be made available in the United States, Canada, United Kingdom, Ireland, and Australia. Westward Whiskey also plans to offer the whiskeys to retailers and distributors beyond these countries in the future.

Conclusion

Westward Whiskey is proud to be releasing two new malts rye whiskeys in 2023. Their unique combination of malts, charred oak barrels, and aging process produce a smooth and distinct flavor, sure to please any whiskey drinker. The two new whiskeys, Buckshot and Red Kite, will be available in late 2023, and will be made available in the United States, Canada, United Kingdom, Ireland, and Australia

2 Comments

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  1. Y revived in 2004, the company is dedicated to crafting quality whiskey using traditional methods. The release of these two new malts ryes in 2023 is an exciting development for Westward and continues their commitment to producing unique and high-quality whiskeys. I am excited to see what flavors and complexities these new releases will bring to the table. Cheers to Westward Whiskey for pushing the boundaries and staying true to their roots.

  2. Ly relocated in the heart of the city, Westward has been perfecting their craft for generations. Their dedication to using only malted grain and whiskey barrels speaks to their commitment to producing high-quality, unique whiskey that stands out in a sea of similar products. The unveiling of these new malts ryes in 2023 is sure to be a highly anticipated event for whiskey enthusiasts and fans of Westward alike. Keep an eye out for this exciting release from a company with a rich history and a passion for creating exceptional whiskey.

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Written by Olivia Taylor

Olivia Taylor has been writing about bourbon for the past five years and has become an expert in the field. She is passionate about educating people about the history and culture of bourbon and loves to share her knowledge with others. Olivia is also an avid traveler and has visited many of the world's top bourbon distilleries. She is a member of the Kentucky Bourbon Trail and the American Whiskey Trail. Olivia is a graduate of the University of Kentucky and holds a degree in English Literature. She currently resides in Louisville, Kentucky, where she enjoys exploring the city's vibrant bourbon culture.

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