Introducing Maker’s Mark® Cellar Aged
Let’s face it—today’s whiskey game is a whole lot more interesting than it used to be. With the expansion of craft distilleries and the introduction of aged varieties, the whiskey industry is in an exciting and ever-changing period of growth. Maker’s Mark® is no different and is now offering its first-ever cellar-aged release.
Age-Old Recipe
Maker’s Mark® is a classic bourbon made with the same recipe Samuels family has used for over six generations. Its distinctive flavor and smooth finish is the product of a wheat-forward mashbill (52% corn, 30% red winter wheat, and 18% malted barley), soft red winter wheat, limestone-filtered well water, and an aging process of six to eight years.
Small-Batch Cellar Aged
Building on its established flavor profile, Maker’s Mark® is introducing its first-ever cellar aged release. Aged for a full 10 years in select deeply charred oak barrels, this small-batch release has been hand-selected by Maker’s Mark’s distillers. The result is a whiskey that is full-bodied and smooth, with flavors of dark fruit, dried stone fruit, baking spice, and classic Maker’s Mark® notes of caramel and cinnamon.
No Sacrificing Quality for Quantity
Whereas many distilleries are focused on increasing production to meet demand, Maker’s Mark® is making sure quality remains the top priority. This small-batch release is limited to 10 barrels, each of which has been put through a stringent quality control process to ensure the whiskey reaches all market regions with its flavor intact.
A New Era for Maker’s Mark®
Maker’s Mark® Cellar Aged marks the beginning of a new era for the brand, representing a focus on innovation and quality that goes above and beyond. The whiskey is a perfect addition to any whiskey enthusiast’s collection and is sure to be a conversation starter for any occasion. So when you’re ready to experience something new and exciting, reach for a bottle of Maker’s Mark® Cellar Aged
And savor the rich flavors that only a decade of aging can provide.
“Maker’s Mark® Cellar Aged is a testament to the ever-evolving whiskey industry and the dedication of Maker’s Mark® to producing high-quality, innovative spirits. With its classic recipe and a new 10-year aging process, this small-batch release is a must-try for any whiskey lover looking for something special.”
. Cheers to progress and great-tasting whiskey!
“Maker’s Mark® is revolutionizing the whiskey game yet again with its first-ever cellar aged release. This small-batch, 10-year aged bourbon is a testament to the brand’s commitment to quality and innovation, and is sure to become a fan favorite. Get ready to experience a new era of Maker’s Mark® with this full-bodied and smooth whiskey.”
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It’s an exciting time for whiskey lovers with the introduction of Maker’s Mark® Cellar Aged. This small-batch, 10-year aged release brings a new level of depth and complexity to the classic Maker’s Mark® recipe. With a commitment to quality over quantity, this release is a testament to the brand’s dedication to innovation and tradition. A must-try for any whiskey enthusiast.