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Discover the Rich Flavor of Buffalo Trace’s Peated Bourbon

Discover the Rich Flavor of Buffalo Trace’s Peated Bourbon

Buffalo Trace’s Latest Creation – A Must-Try For Bourbon Lovers Everywhere

What is Peated Bourbon?

Peated bourbon is a unique and relatively new offering in the world of whiskey. It uses malted barley that has been dried over burning peat, which gives the whiskey a distinctive smoky flavor. Buffalo Trace, one of the most renowned bourbon brands in the world, has recently released their own peated bourbon, leaving whiskey enthusiasts buzzing with excitement.

The Distillery Behind the Peated Bourbon

Buffalo Trace has been distilling bourbon for over 200 years and has a storied history in the industry. The company is located in Frankfort, Kentucky, and produces several different bourbon labels, including their flagship Buffalo Trace, Eagle Rare, and Blanton’s. The distillery is known for its dedication to quality and its use of time-honored techniques in the bourbon-making process.

Tasting the Peated Bourbon

Buffalo Trace’s peated bourbon has been in the works for over five years before its release, and it has been well worth the wait. The aroma is smoky and earthy, with hints of vanilla and caramel to balance it out. The taste is just as complex, with a prominent smoke flavor that melds well with the traditional bourbon flavors of oak, spice, and caramel. The finish is long and warming, with a subtle sweetness that will leave you wanting more.

Pairing with Food

Peated bourbon is a versatile spirit that can pair well with a variety of dishes. Its smokiness pairs well with hearty meats like beef or pork, while its oak and caramel notes are an excellent match for savory dishes like roasted vegetables or creamy pasta dishes. For dessert, try pairing it with a rich chocolate cake or even a smoked cheese board.

The Verdict

Buffalo Trace’s peated bourbon is a must-try for any bourbon lover. The unique smoky flavor sets it apart from other bourbons, while the traditional bourbon flavors keep it grounded in the world of whiskey. This bourbon is a perfect example of how innovation can elevate a well-established spirit, and we can’t wait to see what else Buffalo Trace has in store for us.

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Written by Emma Jones

Emma Jones has been writing about the spirits industry for the past five years. She has a degree in journalism and has written for several publications. Emma is passionate about the history and culture of whiskey and bourbon, and loves to share her knowledge with her readers. She is an active member of the Bourbon Women Association and the Kentucky Distillers Association. Emma is also a frequent speaker at whiskey and bourbon events, and has been featured in several publications and podcasts. She is dedicated to educating her readers on the history and culture of whiskey and bourbon, and is always looking for new ways to share her knowledge.

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