Aged to Perfection: Bulleit Rye’s New 12 Year Old
Bulleit Rye is a popular choice among whiskey aficionados and cocktail enthusiasts alike. Its distinct spicy flavor and smooth finish are a result of its signature high rye content, making it stand out from other American ryes on the market. And now, Bulleit Rye has upped the ante with its new 12 Year Old release, taking its already impressive whiskey to new heights.
The Aging Process
One of the key factors that sets Bulleit Rye apart is the amount of time it’s aged for. While most American ryes are aged for around two years, Bulleit Rye is aged for at least four years, allowing the flavors to mature and develop. With its new 12 Year Old release, Bulleit has taken this aging process to the extreme, creating a deeply complex and rich whiskey.
The first thing you’ll notice when pouring a glass of Bulleit Rye 12 Year Old is its deep amber color, indicating its long aging process. On the nose, you’ll pick up notes of caramel, vanilla, and oak, alongside a subtle spice and baking spice aroma. On the palate, the flavors are rich and complex, with a smooth sweetness reminiscent of caramel and toffee. The unmistakable rye spice is present, but not overpowering, providing a balancing act between sweetness and spice. The finish is long, leaving a warming sensation in your mouth and throat, perfect for sipping on a cool evening.
How to Enjoy
Bulleit Rye 12 Year Old is a versatile whiskey that can be enjoyed straight, on the rocks, or in a cocktail. Its deep flavor profile makes it an excellent choice for Old Fashioneds or Manhattans, but it’s also perfect for sipping on its own. Serve it in a whiskey glass with a large ice cube and garnish with a twist of orange peel to bring out its citrus notes.
Bulleit Rye 12 Year Old is a bold and complex whiskey that delivers on all fronts. Its aging process has given it a depth of flavor that sets it apart from its younger counterparts. Whether you’re a seasoned whiskey drinker or a newcomer to the world of rye, Bulleit Rye 12 Year Old is a must-try, destined to become a staple in your home bar.