Emma Jones
A Deep Dive into Still Austin Red Corn Bottled-in-Bond Bourbon
The world of whiskey is as vast and diverse as it is intoxicating, with an overwhelming array of styles, blends, and flavor profiles to explore. Today, we’ll be delving into one particular whiskey that’s been making waves – Still Austin Red Corn Bottled-in-Bond Bourbon. An expression from Still Austin, an independent craft whiskey distillery based in the heart of Texas, this whiskey deserves to be part of the conversation for any whiskey enthusiast.
Who is ‘Still Austin’?
Still Austin is a craft whiskey distillery that has already made a name for itself in the world of American whiskey, despite being a relatively new player in the industry. In an era where craft distilleries are more widespread and recognized than ever before, Still Austin has been able to stand out through their commitment to local, grain-to-glass production.
Every aspect of their whiskey production is carried out in-house, from the sourcing of quality grains, fermentation, distillation, and finally, barreling and aging. Additionally, they emphasize the use of locally grown, sustainably harvested ingredients as part of their commitment to quality and authenticity.
Getting to Know the Red Corn Bottled-in-Bond Bourbon
Still Austin’s Red Corn Bottled-in-Bond Bourbon is a noteworthy expression for many reasons. Firstly, it’s a Bottled in Bond bourbon, a term that carries with it a distinctive pedigree in the world of whiskey. The Bottled in Bond Act was passed by the U.S. Congress back in 1897 to ensure quality and authenticity in whiskey production.
This law stipulates that the whiskey must be the product of one distillation season (January – December), one distiller, and one distillery. It must also be aged in a federally bonded warehouse for at least four years. Last but not least, when it’s bottled, it should be at 100 proof, or 50% Alcohol by Volume. Therefore, any whiskey bearing the Bottled in Bond label promises a certain level of quality and integrity.
The Tasting Experience
What sets the Still Austin Red Corn Bottled-in-Bond Bourbon apart is the red corn used, constituting 70% of the mash bill. This type of corn adds depth and complexity to the whiskey, contributing a unique sweetness and a broad, robust flavor profile.
On the nose, expect to encounter a rich corn aroma blending perfectly with the classic scents of caramel and vanilla, expected from a bourbon. The scent profile is rounded out with a touch of oak, baked bread, and a hint of warm spices. It’s an aromatic invitation that pleasantly prepares you for the first sip.
As for the taste, the unique stance of the Red Corn really shines. Those sweet corn notes detected in the aroma are transformed in the palate, delivering a warm, satisfying palate of caramel and baking spices complemented by a subtle hint of fruitiness. The finish is long, smooth, and slightly spicy, leaving you with a satisfying warmth that lingers just right.
The Final Verdict
Still Austin Red Corn Bottled-in-Bond Bourbon truly delivers on its promises. It offers depth, complexity, and a unique flavor profile that will not disappoint. With each sip, this whiskey reinforces its status as a first-rate addition to the American bourbon landscape. It’s a robust testament to the skill and dedication of the Still Austin team and a highlight of their commitment to quality.
In conclusion, whether you’re a whiskey enthusiast seeking out new expressions to try, someone who appreciates a solid, unique bourbon, or a newbie looking to delve into the whiskey world, the Still Austin Red Corn Bottled-in-Bond Bourbon should definitely be added to your ‘to-try’ list!
