Bulleit Rye Ups The Ante With New 12 Year Old
Bulleit Rye has long been a favorite of whiskey lovers. And now, they have upped the ante with their latest release – a 12-year-old version of their popular rye whiskey.
The History of Bulleit Rye
Bulleit Rye originated in Kentucky, and the brand has since become synonymous with quality whiskey. The company’s founder, Tom Bulleit, comes from a long line of distillers, and his family has been making whiskey for generations.
Tom originally created Bulleit Bourbon in the 1980s, using a recipe that he found in his grandmother’s attic. The success of his bourbon led Tom to create a rye whiskey, which became just as popular.
Introducing the 12-Year-Old Bulleit Rye
The newest addition to the Bulleit Rye family is a 12-year-old version. This whiskey has been aged for 12 years in American oak barrels, resulting in a smooth, mellow flavor that is sure to delight even the most discerning whiskey connoisseurs.
Compared to the standard Bulleit Rye, which is aged for only six to eight years, the 12-year-old version has a much richer flavor profile. There are notes of oak, vanilla, and spice, which all come together to create a complex and delicious whiskey.
How to Enjoy 12-Year-Old Bulleit Rye
There are many ways to enjoy Bulleit Rye, and the 12-year-old version is no exception. Here are some ideas:
- Sip it neat or on the rocks – this whiskey is so smooth that it can be enjoyed on its own.
- Add a splash of water – this can help open up the flavors even more.
- Make a classic Manhattan – the bold flavors of the 12-year-old Bulleit Rye make it a great choice for this classic cocktail.
- Use it to make an Old Fashioned – the spicy notes in this whiskey will complement the orange peel and bitters in this classic drink.
If you’re a fan of Bulleit Rye, or just love high-quality whiskey in general, then the 12-year-old version is definitely worth trying. Its rich flavor profile and smooth finish make it a truly exceptional spirit, and it’s sure to become a new favorite for many whiskey aficionados.