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Tasty Twist: Bourbon & Coca-Cola Meatloaf Recipe from Garden & Gun

Tasty Twist: Bourbon & Coca-Cola Meatloaf Recipe from Garden & Gun

Bourbon & Coca-Cola Meatloaf

Meatloaf is a classic comfort food that conjures up memories of childhood family meals. Everyone seems to have their own special recipe, and this one is sure to become a favorite. Combining a unique twist with the flavors of bourbon and Coca-Cola, this meatloaf recipe offers a tantalizing taste experience that will delight your taste buds.

Ingredients:

  • 2 pounds ground beef
  • 1 cup bread crumbs
  • 1/2 cup onion, finely chopped
  • 1/4 cup green bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup ketchup
  • 1/4 cup Coca-Cola
  • 2 tablespoons bourbon
  • 2 large eggs, beaten
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. Preheat your oven to 375°F (190°C) and lightly grease a loaf pan.
  2. In a large mixing bowl, combine the ground beef, bread crumbs, onion, bell pepper, garlic, parsley, ketchup, Coca-Cola, bourbon, eggs, Worcestershire sauce, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
  3. Transfer the meat mixture to the prepared loaf pan and gently press it into shape.
  4. Bake for about 1 hour, or until the meatloaf is fully cooked and the internal temperature reaches 160°F (71°C).
  5. Remove from the oven and let it rest for a few minutes before slicing.
  6. Serve the meatloaf warm, and optionally, top it with additional ketchup or a tangy barbecue sauce.

Enjoying Bourbon & Coca-Cola Meatloaf

This unique twist on traditional meatloaf is a crowd-pleaser that can be enjoyed for any occasion. The combination of bourbon and Coca-Cola infuses the meatloaf with a hint of sweetness and a subtle depth of flavor that sets it apart from the rest. The bread crumbs help create a moist and tender texture, while the vegetables add some crunch and freshness.

Pair your bourbon and Coca-Cola meatloaf with classic sides like mashed potatoes, roasted vegetables, or a simple green salad. The leftovers also make for delicious sandwiches the next day, topped with some melted cheese and a dollop of tangy mayonnaise.

So why not give this Bourbon & Coca-Cola Meatloaf a try? It’s a comforting and flavorful dish that is sure to satisfy both meatloaf enthusiasts and those looking to add a unique twist to their repertoire. Enjoy!

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Written by Emma Jones

Emma Jones has been writing about the spirits industry for the past five years. She has a degree in journalism and has written for several publications. Emma is passionate about the history and culture of whiskey and bourbon, and loves to share her knowledge with her readers. She is an active member of the Bourbon Women Association and the Kentucky Distillers Association. Emma is also a frequent speaker at whiskey and bourbon events, and has been featured in several publications and podcasts. She is dedicated to educating her readers on the history and culture of whiskey and bourbon, and is always looking for new ways to share her knowledge.

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